The pre-theatre set menu changes seasonally, while the structure stays consistent. Choose two or three courses from a selection that mirrors the à la carte: antipasti, pasta, risotto, grilled mains and dessert. Typical dishes include burrata with plum tomatoes and pesto, beef tartare with potato millefeuille and cheese fondue, scallops with pumpkin cream, tagliatelle with rich beef ragù, saffron ossobuco risotto, sirloin steak, and whole sea bass with salsa verde.
The set menu is priced below the à la carte, with optional wine pairings focused on Italian regions. Service is timed to fit West End schedules so you can dine properly and still reach your show comfortably.
Our Strand location places you within easy walking distance of major theatres. The Savoy is around four minutes on foot, the Vaudeville around two, and the Lyceum, Adelphi and Royal Opera House are all close by. For diners arriving via Covent Garden, Charing Cross or Embankment, both arrival and post-dinner transfer are straightforward.
The same set menu also runs as a Monday to Friday lunch offer, with two- and three-course options at fixed pricing for guests who want a proper Italian lunch without a long sitting.
Reserve online through the booking page or call 020 7499 4510. Add your show start time in booking notes and the team will pace your meal accordingly. The set menu is available Monday to Friday for lunch and pre-theatre dining, with bookings typically open four weeks in advance.